Gluten Free Vegan Raspberry Protein Energy Balls
Author: Laura @ Petite Allergy Treats
Serves: 12 balls
Ingredients
- ½ cup cooked quinoa
- ¼ cup gluten free old fashion rolled oats
- 1 tbsp dairy free butter (melted)
- ½ tsp cinnamon
- 2 tbsp date paste or finely chopped dates
- 12-14 frozen raspberries
Instructions
- Mix date paste, quinoa, cinnamon and melted butter in a small bowl. Mix well.
- Add gluten free oats last and mix until incorporated.
- Form a ball with a level 1 tablespoon of dough. Use your finger to create an ident in the center and place one frozen raspberry inside. Gently fold dough around frozen raspberry.
- Repeat until all dough is gone. Makes about 12 balls.
Recipe by Petite Allergy Treats at https://petiteallergytreats.com/no-bake-raspberry-protein-energy-bites-gluten-free-vegan/