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Pumpkin Spice

October 8, 2013 by Laura Leave a Comment

It’s that time of year again… pumpkins are in season.  That means wonderful recipes full of pumpkin and warm spices!!
This is an easy make ahead blend.  I would consider this more of a mellow pumpkin spice.  I’ve found that less tends to be more with kids and spices.  Obviously, you may change the amounts to your liking.
Add a pinch to coffee or mix into your morning cereal.  I’ll be using this blend for many of my future posts containing pumpkin.

Hope you enjoy!

Author: Laura @ Petite Allergy Treats

Ingredients

  • 2 tsp cinnamon
  • 1 1/2 tsp nutmeg
  • 1/2 tsp cloves
  • 1/2 tsp ginger

Mix and store in an airtight container.  This makes less than 1/4 of a cup.  Feel free to double if you are going to be baking a lot of pumpkin recipes this season.

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Hi I'm Laura. I create food allergy friendly recipes. My boys suffer from multiple food allergies and this is our journey.
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