Seriously, it’s bad…I’ve been eating close to 1 or 2 large cucumber daily for almost the past
3 weeks straight. (Not exaggerating at all.) It’s just that Costco has 3 large english cucumbers
for just over $3. My last trip, I bought 4 packs–that’s 12 english cucumbers or roughly 24
regular cucumbers
and very tiny seeds (considered seedless). Just wash cut and eat plain. Or dress it up in the
form of a salad.
things and salt to enhance it all. The oil is really good too since your body needs fat to absorb vitamins
and minerals.
Could be worse right? At least I’m craving veggies.
Ingredients
- 2 english cucumbers or 4 large regular
- 1/2 cup white vinegar
- 1/4 cup avocado oil or mild oil
- 2 T white sugar
- 1 tsp salt or to taste
- Wash cucumbers well. Peel skin using a potato peeler. Leave some on for crunch or remove all. Keep the skins add to the bowl.
- Slice thin for a faster marinating time.
- Combine with all remaining ingredients in a large bowl and mix. Add more salt if needed.
Some other things you may like:
Leave a Reply