I wanted those donuts.
They were regular wheat and
small cookie scoop
deep small sauce pan
Gluten Free Fried Donut Holes (Vegan Dairy free Egg free)
Author: Laura @ Petite Allergy Treats
- favorite gluten free white bread recipe (I used my GF hamburger buns recipe)
- 2 tsp cinnamon
- 1 cup sugar
- oil for frying
- Mix your gluten free bread as instructed and allow to rise once and deflate.
- Heat oil to 350 degree. Carefully drop a scoopful of batter into the hot oil. Fry for approximately 2 minutes on each side until golden brown. Remove and drain excess oil on plate lined with paper towels.
- Combine cinnamon and sugar in a paper bag shake to mix. Quickly add donuts from the pan and shake to coat. Serve warm.
Leave a Reply